Tag: गाजर के पत्ते की दाल.

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Carrot Leaves Dal.

Carrot Leaves Dal.

Preparation Time 15 Minutes Cooking Time 15 Minutes Total Time 30 Minutes Serve 4 Type of Recipe: Dal Name of Author: Asmi Kadam. Ingredients: 1 Bowl Pigeon Pea Dal (Toor Dal) 1 Bowl Chopped Carrot Leaves 1 Teaspoon Turmeric Salt 1 teaspoon Mustered Seeds ½ teaspoon cumin seeds Curry leaves 1 Tablespoon Chopped ginger garlic...