Tag: Fenugreek leaves and Green Peas Pulao.

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Methi Matar Pulao.

Methi Matar Pulao.

Preparation time 20 minutes Cooking time 20 minutes Total time 40 minutes Serve 6 Type of recipe: Rice Name of author: Asmi Kadam Ingredients: 2 cup Basmati Rice 1 cup Green Peas ( Hare Matar ) 1 Cup Fenugreek leaves ( Methi ) 2 chopped Onions 2 Green chilies 2 chopped Tomatoes 1 Tablespoon Ginger...