Tag: Fenugreek Leaves Dal Fry.

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Methi Dal Fry Recipe.

Methi Dal Fry Recipe.

Preparation Time 15 minutes Cooking Time 20 minutes Total Time 35 minutes Servings: 4 people Type of Recipe: Lunch and Dinner Author: Asmi Kadam Ingredients: ·       1 cup split Pigeon peas ( Toor Dal) ·       ½ cup split Petite yellow Lentil ( Moong Dal) ·       1 cup chopped Fenugreek leaves (Methi) ·       1 chopped Onions...