Tag: Tindora Ki Subji.

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Tendlichi Rassedar Bhaji.

Tendlichi Rassedar Bhaji.

Preparation time 15 minutes Cooking time 30 minutes Total time 45 minutes Serve 4 Type of recipe: Subji Name of author: Asmi Kadam Ingredients: 250 Gms Ivy gourd ( Tendli/ Tondli/ Tindora) 2 chopped onion Oil ½ Teaspoon mustard seed 1/3 Teaspoon asafoetida 5 to 6 Curry leaves 1 Tablespoon red chili powder ½ Teaspoon...