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Misal Masala.

Misal Masala.

Preparation Time 5 Minute Cooking Time 5 Minute Total Time 10 Type of Recipe: Spices Name of Author: Asmi Kadam Ingredients: 1 Tablespoon Coriander Seeds ( Dhane) 1 Tablespoon Cumin Seeds ( Jira) 1 Teaspoon Methi Seeds ( Fenugreek Seeds) 6 to 7 Dry Red Chilies 1 Tablespoon black pepper ( Kalimiri) 1 Teaspoon Cloves...

Fish Marination.

Fish Marination.

Preparation time 15 minutes Marinating time 1 hour Total time 1 hour 15 minutes Name of Author: Asmi Kadam Ingredients: For Marination: 1 ½  tablespoon Red Chili powder 1 tablespoon Turmeric 1 whole Lemon Juice/ Kokum Juice/ Tamarind Pulp 2 tablespoon Ginger, Garlic, green Chili, Coriander paste Salt Method: Marination is the process before cooking...

Egg Masala Curry.

Egg Masala Curry.

Preparation Time 15 Minutes Cooking Time 20 Minutes Total Time 45 Minutes Serve 4 Type of Recipe: Curry Name of Author: Asmi Kadam. Ingredients: 5 Boiled Eggs 2 Big size Chopped Onion 2 Sliced Green Chilies 1 Cup Tomato Puree 1 Tablespoon Ginger Garlic Pate 1 Tablespoon Red Chili Powder 1 Tablespoon Garam Masala Powder...

Spongy And Soft Aamboli.

Spongy And Soft Aamboli.

Preparation Time 15 Minutes Resting Time 5 Hours Fermentation Time 8 Hours Cooking Time ½ Hours Total Time 14 Hours Servings: 4 people Type of Recipe: Breakfast Author: Asmi Kadam Ingredients: 2 cup normal rice (Any type of rice) 1 cup split black gram lentils ( Urad Dal ) 2 tablespoons Split Chickpea ( Chana...

Maharashtrian Godi Dal.

Maharashtrian Godi Dal.

Preparation Time 25 minutes Cooking Time 10 minutes Total Time 35 minutes Servings: 4 people Type of Recipe: Lunch and Dinner Author: Asmi Kadam Ingredients: 1/2 cup split Pigeon peas ( Toor Dal) 1/3 cup split petite yellow lentil ( Moong Dal) Curry leaves Salt For Masala Paste: 1 small chopped Onions 1/2  chopped Tomatoes...